Kaibao Seafood is a seafood market that specializes in fresh and vibrant seafood. They offer a wide selection of oceanic delicacies, including various types of fish, shellfish, Western Australian Rock Lobster, Hokkaido Vinegared Hairy Crab and King Crab. Customers can choose their favorite seafood from the market and have it cooked at the grilling area by skilled chefs, ensuring that the natural flavors are preserved. Kaibao Seafood places a strong emphasis on quality and freshness, guaranteeing that each dish delivers excellent taste and the original rich flavors from the sea.

Kaibao Seafood focuses on quality and freshness, introducing a variety of seasonal Japanese oysters. Among them are the popular “Reiwa no Kaibutsu Pacific Oyster” and the winner of the Japan Oyster Championship, “Nagasaki Karen Oyster,” and so on. The oysters are full of flavor, leaving a lingering aftertaste, making it an excellent place to enjoy Japanese oysters.